Sunday 4 January 2015

Chocolate Soufflé || Recipes









Total Time : 35 min 
Prep: 20 min
Cook: 10 to 15 min







Ingredients:



1 cup Nesquik
1 cup milk powder
1 cup water 
1 egg 
¼ cup sugar
tbsp flour
tbsp paking powder
1 tsp vanilla flavour 
30g butter

I used : 





Preparation:

1- Preheat the oven to 250°C up and down . 
2- Mix the Nesquik & Flour and the water .




3- In another pot Whisk the Egg & Baking powder and the Vanilla flavor well . 



4- In the cooking pot put the butter until it melts .


5- Then add the sugar and flour .

 


6- Add to the cooking pot the Nesquik mixture and the Egg .
   and mixed them all for 1 min .


Fill your souffle mould , and make the oven just in the top and leave it for 10 to 15 min.



Bake it and Serve Immediately .. 








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